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Chefs like Anthony Bourdain hated making brunch because they thought it was a "horrible, cynical way of unloading leftovers and charging three times as much as you ordinarily charge for breakfast" (via The Oregonian). However, owner Johnny Rivera had a different vision for what brunch could become. He wanted it to be a meal in itself, telling San Diego Magazine that "[b]runch was recovery from the night before, and it was a sense of redemption the next day, where you could revitalize yourself."
Orlando, Florida
Myfitnesspal says that the meatloaf is 1,850 calories, so we don't even want to think about how many calories are in that ginormous stack of chicken and waffles. If you were to ask what kind of food Hash House A Go Go serves, the answer is "twisted farm food." What exactly does that mean? Well, imagine what you'd normally eat in a traditional Midwestern farmhouse kitchen and then add a modern, over-the-top twist to it. However, there's nothing ordinary about the dishes that will come to your table at this restaurant. No matter what you order, you're going to say, "Wow" when your food arrives. The most well-known alcoholic beverage at Hash House A Go Go is Johnny's Famous B.L.T. Mary.
ANDY’S MOM’S MEATLOAF
When the menu in a restaurant that serves gigantic entrées tells you that the desserts are "big enough to share," you take it seriously. Even though the portions at Hash House A Go Go are huge, somehow, there's almost always room for dessert. However, if you don't leave any room, you can always make a special trip back to the restaurant just to experience the desserts. The restaurant received 25 demerits and closed down temporarily since cockroaches weren't the only problems the inspectors cited that day. There were some sanitary issues related to handwashing and not washing fruits and vegetables.
It has won a ridiculous number of awards
Another item that shows up on the menu often is the wow-worthy Snicker's Bread Pudding, which comes topped with ice cream, caramel, and chocolate sauce. The bread pudding is good enough that Martha Stewart has even talked up. Luckily, you can find a recipe for the bread pudding online when it's temporarily off the menu in your location. When Hash House A Go Go started as a brunch restaurant in 2000, brunch wasn't as big as it is now.
SIGNATURE DRINKS
When it started out, you could get a spicy chicken sandwich, grilled chicken, homemade biscuits, fried chicken fingers, sauces, seasoned waffle fries, coleslaw, and chicken finger sandwiches on Hawaiian sweet buns. The prices were great, with full meals starting between $7.50 for "The Twisted Sandy" sandwich meal and $8.50 for "The Twisted Finger" chicken finger meal. However, the offerings weren't over the top like the food you would get at the full restaurant. The last time Hash House 2 Go Go updated its social media accounts was in 2021. When we tried calling the phone number for the food truck, we got shunted into an on-hold message that eventually hung up on us.
SAGE FRIED CHICKEN & WAFFLES
We have to admit, we're pretty proud of our award-winning food and drinks. No matter where Hash House A Go Go is located, it tries to help the local community and the environment. In fact, you'll never see a Hash House advertisement because it puts its extra money into community outreach events and fundraisers instead.
Being only about three miles from Disney World, it's the perfect location for the restaurant. The building is 7,500 square feet, which can accommodate a lot of guests even with a Farmall M 3-plow crop tractor sitting in the middle of its lobby. Hash House A Go Go has hosted events for health causes like prostate and breast cancer, AIDS, and MS, as well as events to help children such as Stop Hunger for Children and Young Inner City Entrepreneur Programs. Its community events reach beyond people to helping programs like the Wildlife Fund. During National Pancake Day in 2023, it celebrated for an entire week and donated a dollar from every specialty pancake in one location to an organization that helps families who have a family member with epilepsy. Our most popular meal, this chicken is rolled in flour, fresh sage, and spices, then fried to a glorious crisp.
It has locations scattered across the U.S.
We support multiple charitable causes and are always open to new community programs. When the restaurant reopened, inspectors gave it no demerits and a grade of A during the reinspection. The restaurant has maintained an inspection grade of A ever since its 2019 temporary closure. While it has received a handful of demerits here and there since then (like most restaurants), none have been related to cockroaches.
MOSTLY SOFT DRINKS
It manages to combine a B.L.T. sandwich and a spicy Bloody Mary drink all in one by sticking bacon, lettuce, and tomato in the drink with a side of toast and mayo. Despite being a Midwestern-inspired restaurant, there aren't any Hash House A Go Go locations in the Midwest yet. Enjoy twisted farm food and crafted cocktails at the world famous Hash House A Go Go. In December 2020, when a lot of people were still staying out of restaurants as a result of the COVID-19 pandemic, Hash House A Go Go decided to try out the food truck restaurant model in Las Vegas. Its food truck was called Hash House 2 Go Go, and it had a much narrower menu offering than the full-fledged restaurant. When Hash House A Go Go first opened in 2000, it didn't have a liquor license, so it focused on creating spectacular non-alcoholic beverages.
While the best way to understand Hash House A Go Go is to experience it, we've tried to capture its essence by writing about it for you. Once you read the descriptions of some of the menu items and see what they look like, you'll have a better idea of why we think you need to know about this chain. It's rare to find a chain restaurant that has tens of thousands of 5-star ratings all over the U.S. Yet, Hash House A Go Go has been wowing customers and making them happy for over two decades. If you haven't heard of this chain before, it's probably because there are only a few open around the country. However, if you ever come across one, don't hesitate to stop in for brunch or dinner.

Crisp bacon is cooked into the four waffles, and there's a deconstructed salad draped over and around the whole creation. The Hand Hammered Crispy Pork Tenderloin Sandwich comes with a ridiculous fried pork tenderloin that's probably five times as big as the bun it's on, staked together with a huge knife and a large sprig of rosemary on top you can take home to reuse. Our unique twisted farm food and Midwest-inspired dishes with a modern twist. Discover culinary excellence at Hash House A Go Go's Plaza location, where inventive comfort cuisine meets downtown's vibrant flavors.
Join us to experience a unique dining journey, embracing inventive dishes and a welcoming atmosphere. The environmental focus at Hash House has been a part of operations since the beginning. So, if you happen to get a big sprig of herbs like rosemary or mint in your food or drink, Hash House encourages you to take it home and reuse it to season your homemade meals or drinks. The restaurant also only gives you water if you ask for it to avoid being wasteful (not uncommon in California during water shortages). It's also farm-conscious and strives to use non-GMO foods in its meals. Hash House A Go Go promises "portions just like your mama would serve you," which means more than you can likely eat.
As one Google reviewer said, "I don't think that there's a wrong choice" when it comes to what you order. If you haven't heard of Hash House A Go Go yet, you're missing out on a spectacular place to get breakfast. It's the quintessential American brunch restaurant, featuring jaw-droppingly outrageous dishes you'll feel compelled to post on social media. Not only are the dishes visually stunning, but they'll make your mouth happy, too. We believe in using the best of ingredients, sticking to our culinary values, staying true to great service, always appreciating our customers, and never forgetting to keep it a good o’ time.
Hash House A Go Go was founded by Andy Beardslee and Johnny Rivera all the way back in 2000. Beardslee first learned to cook in a Midwestern kitchen with his mom and grandma before perfecting his craft on the East Coast at Boston's Cambridge Culinary School. Meanwhile, Rivera's culinary influences are from American and European cuisine, and he was actually a musician before he went into the restaurant business. Thus, the restaurant describes its cuisine type as "the Midwest Meets the Coasts." As a proud part of our local community, we strive to be a positive force in our neighborhoods. We support lots of charitable causes and are always open to new community programs.
Hash House A Go Go has been around long enough to attract the attention of several food celebrities and food TV shows. When people whose whole lives revolve around food love it, you know it's something special. If you order a Big O' Turkey Pot Pie during the Thanksgiving season, it comes turned on its side with the pie filling poured out on the plate like a cornucopia.
Hash House A Go Go in Moorestown Mall Announces Closing, Effective Immediately - 42freeway.com
Hash House A Go Go in Moorestown Mall Announces Closing, Effective Immediately.
Posted: Wed, 27 Dec 2023 08:00:00 GMT [source]
Unfortunately, one in Moorestown, New Jersey, closed at the end of 2023, leaving customers sad to see it go. Customers were especially disappointed after the restaurant decided not to renew its liquor license when it finally reopened after the COVID-19 pandemic in 2022. Former customers on Facebook mentioned that a lot of the stores in the mall where it had been located had been closing down recently and that they would often visit to find it fairly empty at lunch. There have been so few Hash House A Go Go locations added over the years that it's a big deal when new ones open or old ones close. The numbers balanced again in 2023 with one opening in Florida while another closed in New Jersey. Winter Garden, Florida got its first Hash House a Go Go in May of 2023.